I purchased both the medium and large carbon steel frying pans, and I’m beyond happy with them! They heat up quickly, they are perfect for cooking everything from fish to grilled meats—honestly better than a grill. Sautéed potatoes and veggies turn out amazing too. This is my first time using carbon steel, and I love how the pans get better with each use. They’re naturally non-stick and easy to maintain. These are beautiful utensils ! I am so happy that I recently purchased the wok and I look forward to trying it! Highly recommend!

I have used this pan now for about 6 months and it is proving very reliable. Good weight - not too heavy. Good depth. Sits well on the electric stove. Handle very comfortable. Very good for delicate sautéing but also for cooking steaks. Maintains heat evenly. As with all carbon steel pans, it should be cleaned straight after using and the cooking surface wiped with a little oil to prevent oxidation (hence possibly not really for the occasional cook). Similarly not ideal for serving pasta dishes due to how the surface reacts with cooked pasta, which is better with stainless steel.

H Cookware is a beautifully designed pan. I was looking for a stainless steel pan to replace my ceramic non-stick pan. I decided to give carbon steel a try. I have really enjoyed using this pan! After a few uses, the pan is non-stick. I will be investing in more carbon steel from H Cookware! I definitely would recommend carbon steel!

This pan is the one we reach for most in our kitchen. It’s versatile and I love the size of it. After some uses, it’s seasoned well and works amazing, whether it’s just making some simple pancakes or a more elaborate dish. It’s also much lighter than our traditional cast iron so I prefer using this one as it feels more comfortable and less cumbersome to clean / maintain. Definitely a staple for any kitchen.

These are our first carbon steel pans!
The handling is not comparable with other pans and needs a bit of time to get used to. We love that they are multi-functional and can be used on the stove and in the oven. We made different kind of meat and vegetables too - the result is always great!
Would definitely recommend.